IRMAYANTI; SAKINAH AMIR; ULFA PURNAMASARI; ANDI NURLIANIH. Pengaruh Teknologi Ekstrusi terhadap Perubahan Kandungan Serat Pangan Larut: Studi Meta-Analisis. Journal of Innovative and Creativity, [S. l.], v. 6, n. 1, p. 11935–11944, 2026. DOI: 10.31004/joecy.v6i1.8460. Disponível em: https://joecy.org/index.php/joecy/article/view/8460. Acesso em: 30 oct. 2026.